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Homemade Pancakes Recipe
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Yield: 8
Ingredients
Milk
1.25 cupEggs
1Salt
1 tspVanilla Extract
1 tspSugar
1 tbspBaking Powder
3.5 tspAll-purpose Flour
1.5 cupMelted Butter
3 tbspDirections
In a large bowl, sift together flour baking powder, salt and sugar. Make a well in the center and pour in milk, egg, and butter. Mix until smooth.
Heat lightly oiled griddle or pan over medium heat. Pour or scoop about a 1/4 cup batter onto cooking surface for each pancake. Brown both sides, serve hot.
Heat lightly oiled griddle or pan over medium heat. Pour or scoop about a 1/4 cup batter onto cooking surface for each pancake. Brown both sides, serve hot.
Categories
- Breakfast & Brunch
Diets
- Vegetarian
Explore: Homemade Pancakes, Milk, Eggs, Salt, Vanilla Extract, Sugar, Baking Powder, All-purpose Flour, Melted Butter,
Added: 2020-05-14 07:48:21