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White Castle Casserole Recipe
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Yield: 8
Ingredients
Dill Pickle Slices, Diced
to tasteLean Ground Beef Or Turkey
2 poundsDry Onion Soup Mix (you Will Use Both Packets)
1 boxPillsbury Crescent Rolls
2 tubesAmerican Cheese
8-10 slicesAssorted Condiments
to tasteDirections
preheat oven to 350, lightly spray 9x13 backing dish.
brown and crumble ground beef/turkey and mix in both packets of dry onion soup mix.
unroll 1 tube of crescent rolls to cover bottom of dish, top with beef and cheese slices. top with pickles and condiments if desired. top with 2nd tube of crescent rolls, covering all contents.
bake for 15-20 minutes or until top is golden brown and cheese is melted.
cut into squares and serve with desired condiments.
brown and crumble ground beef/turkey and mix in both packets of dry onion soup mix.
unroll 1 tube of crescent rolls to cover bottom of dish, top with beef and cheese slices. top with pickles and condiments if desired. top with 2nd tube of crescent rolls, covering all contents.
bake for 15-20 minutes or until top is golden brown and cheese is melted.
cut into squares and serve with desired condiments.
Categories
- Dinner
Explore: White Castle Casserole, Dill Pickle Slices, Diced, Lean Ground Beef Or Turkey, Dry Onion Soup Mix (you Will Use Both Packets), Pillsbury Crescent Rolls, American Cheese, Assorted Condiments,
Added: 2020-08-26 16:53:38
Cuisine: American
White Castle Casserole
